The Resource From kitchen to market : selling your gourmet food specialty, by Stephen F. Hall

From kitchen to market : selling your gourmet food specialty, by Stephen F. Hall

Label
From kitchen to market : selling your gourmet food specialty
Title
From kitchen to market
Title remainder
selling your gourmet food specialty
Statement of responsibility
by Stephen F. Hall
Creator
Subject
Language
eng
Dewey number
664/.0068/8
Illustrations
  • illustrations
  • maps
Index
index present
LC call number
HD9004
LC item number
.H25 1996
Literary form
non fiction
Nature of contents
bibliography
From kitchen to market : selling your gourmet food specialty, by Stephen F. Hall
Label
From kitchen to market : selling your gourmet food specialty, by Stephen F. Hall
Publication
Related Contributor
Related Location
Related Agents
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Bibliography note
Includes bibliographical references (p. 229-231) and index
http://library.link/vocab/cover_art
https://secure.syndetics.com/index.aspx?isbn=9781574100259/LC.GIF&client=mvsal&upc=&oclc={systemControlNumber
Dimensions
23 cm.
http://library.link/vocab/discovery_link
{'Saratoga Springs Public Library': 'http://pac.sals.edu/polaris/view.aspx?cn=303414', 'Galway Public Library': 'http://pac.sals.edu/polaris/view.aspx?cn=303414'}
Edition
2nd ed.
Extent
xvi, 235 p.
Isbn
9781574100259
Isbn Type
(pbk.)
Lccn
96015088
Other physical details
ill.,maps
System control number
AFX-6282

Library Locations

    • Galway Public LibraryBorrow it
      5264 North Street (Sacandaga Rd), Galway, NY, 12074-2431, US
      43.020212 -74.031608
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